Park Slope Absolutely Needs Its Own Line of Soups


Did you guys know that Campbell's Soup is coming out with a whole new line of soup for hipsters? (or "restless spirits with adventurous tastes," as Campbell's refers to them.) It's true. The soup company is going to market in hipster hotspots like Portland, Austin and San Francisco, and recipes will include things like coconut curry with chicken and shiitake mushrooms, and creamy red pepper with smoked gouda.
Can you imagine the meeting that sparked this idea? Picture it: those little, fat, rosy-cheeked baby chefs are sitting around applying sunscreen to each other and speaking in high-pitched squeaky voices, when one of them says, (in a widdle baby voice), "Why don't we twy to sewl soop to hipstews?" Then they both go, "Yaaaaaay!" and wave their arms in the air while soup and sunscreen flies everywhere.
Well, as long as those fat baby people are developing new products to cater to stereotypical lifestyles, we here at FiPS would also like to contribute. Here's our pitch for a line of Park Slope-specific soups: