[WHAT YOU SHOULD ORDER AT...] TWO BOOTS

WHAT YOU SHOULD ORDER AT... is a recurring column designed in kind for your opinionated asses and our lazy asses.  We're going to pick one Park Slope resto a week and recommend our favorite dish at each.  Are we right?  Are we wrong?  YOU KNOW YOU WANNA WEIGH IN.  

Ah yes, Two Boots.  The raucous, rowdy ground zero for obnoxious children and their indifferent parents.

Image via Park Slope LensWhen I moved to Park Slope three years ago, I was mega-exicted that there was a Two Boots here.  I was commuting on Metro North so I spent a lot of time in Grand Central and they had a Two Boots counter, where I had many magnificent slices of the Tony Clifton: a slice with shiitake mushrooms, vidalia onions, and roasted red peppers.  Ultra thin and dusted with cornmeal, it was a slice of fucking awesome. 

So, when I went to Park Slope's Two Boots outpost (514 2nd St, between 7th and 8th Aves, 718-499-3253) to see they had very few of the specialty pizzas, I was pretty disappointed.

So what's the best thing to order here?  The pizza?  Fuck if I know.

What do you think?