Park Slope Brag: We Own The Only Original Polish Bagel Recipe

Photo via bridgeandtunnelclub.com

Park Slope now has one more thing to brag about. While reading in The NY Post about a Seattle couple who flew all the way to New York City to find a great bagel, I came across this little tidbit: 

"The only original bagel recipe traceable to Poland that Goodman can point to is not made by a Jewish bagel maker, but an Italian one at Bagel Hole in Park Slope.

“I learned how to make bagels from an old Jewish man, about 30 years ago, maybe a little longer,” says owner Philip Romanzi, whose bagels are smaller and sweeter than the standard Upper West Side bagel."

Hear that, every other neighborhood in New York City? That's the sound of our real Polish bagel's recipe kicking your fake-ass Polish bagel recipe's doughy ass.